Canadian Dairy Commission
STATISTICS AVAILABLE:
- The Industry - Quick Facts
- Dairy Genetics
- Trade
- Canadian Dairy Trade Balance
- Historical data on import and export by product and origin is also available
- Processing
- Value of Manufactured Shipments
- Dairy processing facilities
- Milk Utilization
- Production (Farm Cash Receipts, Milk Markets, Trends, Number of Farms, Number of Cows
- Consumption (Milk, Cheese, Yogurt, Dairy Products)
- Dairy Products (Fluid Milk, Cream, Butter, Cheddar Cheese, Specialty Cheese, Yogurt, Ice Cream)
- Dairy Farmers of Canada is the national organization representing Canada's dairy farming industry. Its role is the development and advocacy of policy related to the interests of Canadian milk producers.
- Dairy Processors Association of Canada is Canada's national industry association representing the public policy and regulatory interests of the Canadian dairy processing industry.
- Canadian Dairy Commission is a federal Crown corporation established in 1966. The Commission is mandated to provide efficient dairy producers with the opportunity to get a fair return on their labour and investment, and to ensure that Canadian consumers are provided with adequate supplies of quality dairy products.
- Agriculture and Agri-Food Canada provides information, research, policies and programs to achieve security of the food system, health of the environment and innovation for growth in agriculture and food in Canada.
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AG/Dairy Production/Cheese
URL: http://www.gdsourcing.com /works/CDC.htm
REVIEWED: 05/15/2012m
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